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KMID : 0380620060380060738
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Korean Journal of Food Science and Technology
2006 Volume.38 No. 6 p.738 ~ p.741
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Chemistry/Analysis : Volatile Flavor Compounds in Commercial Milk by Static Headspace, Purge and Trap, Solid-Phase Microextraction
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Kim Sung-Han
Lee Ki-Woong
Chang Chi-Hoon
Lee Hong-Min
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Abstract
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KEYWORD
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flavor compounds, static headspace, purge and trap, solid-phase microextraction, commercial milk
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